The Garbage Disposal Unit
24th December 2010, 23:18
Begin as though you're making Apple BBQ Sauce normally (apples, vinegar, liquid smoke, garlic, onions).
Allow yrself to add cinnamon-sugar instead of cayenne (it helps if you keep them in similar jars).
Over compensate by adding every savory ingredient you have handy, including nutritional yeast.
Add more nutritional yeast.
Can, label "CONFUSION SAUCE", throw into the fridge, and leave the remainder all over the stove.
I love that all of my roomies are gone for Christmas.
Allow yrself to add cinnamon-sugar instead of cayenne (it helps if you keep them in similar jars).
Over compensate by adding every savory ingredient you have handy, including nutritional yeast.
Add more nutritional yeast.
Can, label "CONFUSION SAUCE", throw into the fridge, and leave the remainder all over the stove.
I love that all of my roomies are gone for Christmas.